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  • cut onions into cubes
  • cut green pepper into cubes
  • cook onions and green peppers in frying pan on med-low until onions are soft. Add a dash of olive oil if needed.
  • set aside the onions and peppers
  • cook ground beef in frying pan until almost cooked. Break into smaller pieces. Drain excess grease.
  • combine onions, green peppers, ground beef and pasta sauce in pan and mix. 
  • heat if needed and simmer on low until heated throughout.
  • serve on top of spaghetti or other noodles. 

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