- cut onions into cubes
- cut green pepper into cubes
- cook onions and green peppers in frying pan on med-low until onions are soft. Add a dash of olive oil if needed.
- set aside the onions and peppers
- cook ground beef in frying pan until almost cooked. Break into smaller pieces. Drain excess grease.
- combine onions, green peppers, ground beef and pasta sauce in pan and mix.
- heat if needed and simmer on low until heated throughout.
- serve on top of spaghetti or other noodles.