Ingredients

• 6 large tart cooking apples
• 1/8 tsp salt
• 1 tsp grated lemon rind
• 1 tbsp lemon juice 
• 1/2 cup flour
• 1/2 cup brown sugar
• 1/4 cup margarine
• 1/4 tsp salt
• 1/2 tsp cinamon

Directions

• Slice apples and place in pan
• Sprinkle with 1/8 tsp salt, lemon rind ad juice
• Blend four, sugar and margarine 
• Add salt and cinnamon 
• Sprinkle over apples
• Bake til tender at 375F for 30-35 mins
• Serve with cream.