Time

15-20 mins

Ingredients

  • Chicken breast
  • Bread crumbs - PANKO or other
  • Eggs
  • Milk

Instructions

  • Preheat air fryer at 385F
  • Mix some eggs and milk in a wide bowl (2 eggs, 1/4 cup milk)
  • Add bread crumbs to wide bowl
  • Cut chicken into "fingers"
  • Coat chicken in egg wash
  • Coat chicken in bread crumbs and set aside
  • Add chicken fingers to air fryer and cook for 5 mins. Repeat as necessary.

Honey Mustard Sauce

  • Mix together equal amounts of honey, mustard and mayo.
  • Add sriracha for heat if desired.


Review

  • Ok
  • Chicken breast can be a bit dry if over cooked!
  • Panko breadcrumbs are ok but could try other seasoning.
  • Sauce could be made a bit spicy. Add some sriracha?


  • No labels