...
- cut onions into cubes
- cut green pepper into cubes
- cook onions and green peppers in frying pan on med-low until onions are soft. Add a dash of olive oil if needed.
- set aside the onions and peppers
- cook ground beef in frying pan until almost cooked. Break into smaller pieces. Drain excess grease.
- combine onions, green peppers, ground beef and pasta sauce in pan and mix.
- heat (med-low) if needed and serve on top of spaghetti or other noodles.
Sides
- garlic toast