Name | Electric IPA (Kal) | |||
---|---|---|---|---|
Style | American IPA | Brew Date | 2012-03-10 | |
Type | All Grain | Boil Size | 12.0 gal | |
IBU's | 50.4 | Batch Size | 12.0 gal | |
Color | 7.3 SRM | Boil Time | 60 min | |
Estimated | Actual | |||
Pre-Boil OG | 1.064 | |||
OG | 1.064 | 1.062 | ||
FG | 1.013 | 1.010 | ||
ABV | 6.7% | 6.7% | ||
Efficiency | 85.0% | |||
Grain | 24.0 lbs | Canadian 2-Row | 95.0% | |
1.2 lbs | Caramel/Crystal Malt - 60L | 5.0% | ||
Hop | 60 mins | 1.5 oz | Warrior (16.7%) | 31.7 IBU |
5 mins | 4.0 oz | Centennial (10.0%) | 10.1 IBU | |
5 mins | 4.0 oz | Amarillo Gold (8.5%) | 8.6 IBU | |
day 7 | 3.0 oz | Crystal (3.5%) | ||
day 7 | 3.0 oz | Citra (13.2%) | ||
Additions | 15 min | 1.0 | Whirlfloc Tablet | |
Yeast | 3.0 | Safale US-05 | ||
Fermentation | Primary | 7 days | 67.0 F | |
Secondary | 7 days | 67.0 F | ||
Cold Crash | 3 days | 37.0 F | ||
Bottle/Keg | 0 days | 37.0 F | ||
Notes | Sg 7 days: 1018 |
Hop
60 mins
1.5 oz
Warrior (16.7%)
31.7 IBU
5 mins
4.0 oz
Centennial (10.0%)
10.1 IBU
5 mins
4.0 oz
Amarillo Gold (8.5%)
8.6 IBU
day 7
3.0 oz
Crystal (3.5%)
day 7
3.0 oz
Citra (13.2%)