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- Add 2-3 Tbsp citric acid to water reservoir.
- Mix
- Pull from both the brew head and steam wand until you have pulled 1/4 tank into machine
- Turn off (best to operate cold)
- Let sit for 20 minutes
- flush remaining water
- flush again with clean water
Back-flushing
https://www.youtube.com/watch?v=PzErDDww-fA
Adding a Water Intake
A float valve was added in order to never have to add water manually to the espresso machine.
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