Time
15-20 mins
Ingredients
- Chicken breast
- Bread crumbs - PANKO or other
- Eggs
- Milk
Instructions
- Preheat air fryer at 385F
- Mix some eggs and milk in a wide bowl (2 eggs, 1/4 cup milk)
- Add bread crumbs to wide bowl
- Cut chicken into "fingers"
- Coat chicken in egg wash
- Coat chicken in bread crumbs and set aside
- Add chicken fingers to air fryer and cook for 5 mins. Repeat as necessary.
Honey Mustard Sauce
- Mix together equal amounts of honey, mustard and mayo.
- Add sriracha for heat if desired.
Review
- Ok
- Chicken breast can be a bit dry if over cooked!
- Panko breadcrumbs are ok but could try other seasoning.
- Sauce could be made a bit spicy. Add some sriracha?