Name | Ahhh PA | |||||
---|---|---|---|---|---|---|
Style | American IPA | Brew Date | 2021-02-01 02 | |||
Type | All Grain | Boil Size | 13.8 gal | |||
IBU's | 35.5 | Batch Size | 12 gal | |||
Color | 8.14 SRM | Boil Time | 60 min | |||
Estimated | Actual | |||||
Pre-Boil OG | 1. | 0554055 | ||||
OG | 1.0613061 | 1.0570 057 | ||||
FG | 1.0122012 | 1.0110011 | ||||
ABV | 6.4% | 6.0% | ||||
Efficiency | 80% | |||||
Grain | 24 lbs | Canadian 2-Row | 89.7% | |||
1.5 lbs | Caramunich II | 5.6% | ||||
1.25 lbs | Carafoam | 4.7% | ||||
Water Treatment | HTL (15 gal) | MT (8 gal) | ||||
Campden Tablets | 1 | 1/2 | ||||
Gypsum | 1.5 g | 0.8 g | ||||
Calc Chloride | 9.6 g | 5.1 g | ||||
Epson Salt | 6.2 g | 3.3 g | ||||
Baking Soda | 0.8 g | 0.4 g | ||||
Mash | 90 mins | 154 F | Batch Sparge | |||
Hops | 60 mins | 1.0 oz | Mosaic | 11.6% | ||
5 mins | 4 oz | Centennial | 7.8%6% | |||
5 mins | 4 oz | Cascade | 7.6% | |||
7 days (Carboy#1) | 2 oz | Mosaic | 11.6% | |||
7 days (Carboy#1) | 2 oz | Cascade | 7.6% | |||
7 days (Carboy#2) | 2 oz | Citra | 13.2% | |||
7 days (Carboy#2) | 1.5 oz | Crystal | 3.5% | |||
Additions | 15 mins | 1 | Whirlfloc Tablet | |||
15 mins | 1 | Immersion Chiller | ||||
Yeast | 17g/carboy | US-05 | ||||
Fermentation | Primary | 14 days | 68 F | |||
Cold Crash | 2 days | 37 F | ||||
Notes | Didn't do ph adjustments Did water adjustments. 15g hlt/8g Mash Gypsum: 1.5/0.8g Calc Chloride: 9.6/5.1g Epson Salt: 6.2/3.3g Baking Soda: 0.8/0.4g Recipe changed slightly. Added 1/4 lb of Carafoam and 1/4 lb of caramunich Mashing at 154 HLT set to 162 Mashed in and set hlt to 154. |
...