This is my mom's recipe for beef stroganoff which is served over rice.
Ingredients
- steak cut into cubes
- 1 large onion
- 1 can mushrooms (optional)
- 2 beef oxo packages
- 2 tbsp worcester sauce
- 3 tbsp ketchup
- 1 bay leaf
- 1 tsp thyme
- 2 cups hot water
- 1 container of sour cream
- rice
...
- Cut beef into cubes. Fry lightly in oil with onions and mushrooms.
- In a bowl, mix beef oxo, 2 cups hot water, worcester sauce, ketchup, thyme and bay leaf.
- Pour contents over browned meat, cover and let simmer for 1 hour.
- Just before serving, add 1 container of sour cream and heat almost to boiling.
- Serve over rice
Rating
- Personal Favorite
Mom's Original Recipe
