Name | Ahhh PA (Low IBU) | |||
|---|---|---|---|---|
Style | American Pale Ale | Brew Date | 2015-11-20 | |
Type | All Grain | Boil Size | 20.8 gal | |
IBU's | 43.6 | Batch Size | 18.0 gal | |
Color | 9.1 SRM | Boil Time | 60 min | |
Estimated | Actual | |||
Pre-Boil OG | 1.072 | |||
OG | 1.079 | 1.052 | ||
FG | 1.016 | 1.008 | ||
ABV | 8.3% | 8.3% | ||
Efficiency | 80.0% | |||
Grain | 48.0 lbs | Canadian 2-Row | 91.4% | |
2.5 lbs | Weyermann Caramunich II | 4.8% | ||
2.0 lbs | Carafoam | 3.8% | ||
Mash | 90 mins | 158 F | Infusion | |
Hops | 60 mins | 2.0 oz | Columbus (Tomahawk) (15.4%) | 23.9 IBU |
5 mins | 6.4 oz | Centennial (10.6%) | 10.6 IBU | |
5 mins | 6.7 oz | Amarillo Gold (8.4%) | 8.6 IBU | |
day 7 | 6.0 oz | Citra (13.2%) | ||
day 7 | 6.0 oz | Crystal (3.5%) | ||
Additions | 15 min | 2.0 | Whirlfloc Tablet | |
Yeast | 6.0 | Safale US-05 | ||
Fermentation | Primary | 14 days | 67.0 F | |
Cold Crash | 3 days | 37.0 F | ||
Bottle/Keg | 0 days | 37.0 F | ||
Carbonation | Force Carbonation | 25.9 psi | 65.0 F | |
Notes | Mass dilution Ok. So that was stupid! Too much malt. Couldn't even get it all in the Keggle. Had to scoop half a bucket out just to get it to flow. Even then this was a shit show. Temp was everywhere. Sparge was stuck or flowing slow. 52 lbs of grain does not work in a Keggle. A ratio less then 1.5 is a bad idea.
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