Name | Ahhh PA (Lite) | |||
---|---|---|---|---|
Style | American IPA | Brew Date | 2015-04-15 | |
Type | All Grain | Boil Size | 14.5 gal | |
IBU's | 40.1 | Batch Size | 12.0 gal | |
Color | 7.4 SRM | Boil Time | 60 min | |
Estimated | Actual | |||
Pre-Boil OG | 1.053 | |||
OG | 1.059 | 1.057 | ||
FG | 1.012 | 1.015 | ||
ABV | 6.2% | 6.2% | ||
Efficiency | 85.0% | |||
Grain | 24.0 lbs | Canadian 2-Row | 95.0% | |
1.2 lbs | Weyermann Caramunich II | 5.0% | ||
Mash | 90 mins | 158 F | Infusion | |
Hops | 60 mins | 1.0 oz | Columbus (Tomahawk) (15.4%) | 21.4 IBU |
5 mins | 4.0 oz | Centennial (8.4%) | 9.3 IBU | |
5 mins | 4.0 oz | Amarillo Gold (8.2%) | 9.1 IBU | |
day 7 | 3.0 oz | Citra (13.2%) | ||
day 7 | 3.0 oz | Crystal (3.5%) | ||
Additions | 15 min | 1.0 | Whirlfloc Tablet | |
Yeast | 3.0 | Safale US-05 | ||
Fermentation | Primary | 14 days | 67.0 F | |
Cold Crash | 3 days | 37.0 F | ||
Bottle/Keg | 0 days | 37.0 F | ||
Notes | Didn't do ph adjustments
The Recirc into the herms caused the temp to raise up. Need to take this into consideration next time. About 30 mins was spent at 162-158.
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