Name

Ahhh PA (Lite)

Style

American IPA

Brew Date

2015-04-15

Type

All Grain

Boil Size

14.5 gal

IBU's

40.1

Batch Size

12.0 gal

Color

7.4 SRM

Boil Time

60 min




Estimated

Actual

Pre-Boil OG

1.053


OG

1.059

1.057

FG

1.012

1.015

ABV

6.2%

6.2%

Efficiency

85.0%




Grain

24.0 lbs

Canadian 2-Row

95.0%


1.2 lbs

Weyermann Caramunich II

5.0%



Mash

90 mins

158 F

Infusion



Hops

60 mins

1.0 oz

Columbus (Tomahawk) (15.4%)

21.4 IBU


5 mins

4.0 oz

Centennial (8.4%)

9.3 IBU


5 mins

4.0 oz

Amarillo Gold (8.2%)

9.1 IBU


day 7

3.0 oz

Citra (13.2%)



day 7

3.0 oz

Crystal (3.5%)




Additions

15 min

1.0

Whirlfloc Tablet



Yeast

3.0

Safale US-05



Fermentation

Primary

14 days

67.0 F


Cold Crash

3 days

37.0 F


Bottle/Keg

0 days

37.0 F



Notes

Didn't do ph adjustments
Did water adjustments.
Did this brew over 2 days.


Added grain with mash temp at 172. (Hlt at 178) Mash temp dropped to 157 after adding grain and then slowly went up to 162 and then back down to temp.

The Recirc into the herms caused the temp to raise up. Need to take this into consideration next time. About 30 mins was spent at 162-158. 
Next time, add grain to mash at about 170.


Subbing Columbus(Tomahawk) for warrior.
Dry hopped at day 7.

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